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Vegetarian Burgers

- The Healthy, Delicious Way to Eat America's Favorite Food

Bog
  • Format
  • Bog, paperback
  • Engelsk
  • 133 sider

Beskrivelse

Want a burger that's low in fat and cholesterol, high in nutrition and fiber, and simply delicious? Try a veggie burger. Not the bland bean burgers of yore, these burgers offer a wide range of exciting flavors, textures, and ingredients that give America's favorite food a unique vegetarian twist, and an international flavor. Among the mouth-watering burgers presented here are: Beet and Mushroom Burgers--perfect for the summer grill; Peanut Burgers--which have a unique Indian accent; Teriyaki Tofu Burgers; and Shiitake-Stuffed Barley Burgers. In addition to serving suggestions, Vegetarian Burgers devotes entire chapters to creating side dishes and condiments that complement a meal of meatless burgers, featuring recipes for SautE ed Asparagus, Double Garlic Potatoes, Honey-Ginger Mustard, and Peanut Sauce. From the strictest vegans and vegetarians to the curious carnivore looking for a change of pace, all will find the recipes in this unique cookbook a necessary part of their cooking repertoire.

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Detaljer
  • SprogEngelsk
  • Sidetal133
  • Udgivelsesdato16-04-1996
  • ISBN139780060951153
  • Forlag Harpercollins
  • Nummer i serien429
  • FormatPaperback
  • Udgave0
Størrelse og vægt
  • Vægt213 g
  • Dybde0,9 cm
  • coffee cup img
    10 cm
    book img
    14 cm
    21,6 cm

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