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Trace Minerals in Foods

- Criticism of the Works of Novelists, Poets, Playwrights, Short-Story Writers, and Other Creative Writers Who Liv

  • Format
  • Bog, hardback
  • Engelsk
  • 675 sider

Beskrivelse

Twelve contributions evaluate the chemistry of trace elements in preparations and their potential bioavailability to the consumer; consider palatability, mineral interactions, and other nutritional factors; discuss trace elements' biology and pharmacokinetics to facilitate the development of protoco

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Detaljer
  • SprogEngelsk
  • Sidetal675
  • Udgivelsesdato24-08-1988
  • ISBN139780824778354
  • Forlag Taylor & Francis Inc
  • Nummer i serien28
  • FormatHardback
  • Udgave0
Størrelse og vægt
  • Vægt861 g
  • Dybde2,7 cm
  • coffee cup img
    10 cm
    book img
    15,2 cm
    22,9 cm

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