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The Untold Story of ARFID

Bog
  • Format
  • Bog, hardback
  • Engelsk
  • 186 sider

Beskrivelse

The Untold Story of ARFID: Unveiling the Science Behind a New Eating Disorder is a comprehensive collection of cutting-edge scientific journal articles that delve into the complexities of Avoidant/Restrictive Food Intake Disorder (ARFID). Since its formal introduction in the DSM-5 in 2013, ARFID has posed unique challenges in the fields of psychology, nutrition, and pediatrics, distinct in its lack of association with body image concerns. This anthology opens with an exploration of clinical practices for inpatient stabilization, highlighting the urgent need for standardized treatment protocols. Subsequent articles provide a deep dive into the prevalence, characteristics, and sensory sensitivities associated with ARFID, and evaluate various screening tools like the Stanford Feeding Questionnaire. The collection evaluates treatment methodologies, debating whether ARFID aligns more closely with feeding or eating disorders, and critically examines the nutritional deficiencies often faced by patients. Family-based treatment approaches and educational interventions for parents are spotlighted, showcasing their transformative potential. Broader epidemiological studies shed light on the public health impacts and health-related quality of life of individuals with ARFID. Practical insights come from detailed reports on service organization in specialized clinics, underscoring the need for multidisciplinary approaches. This book is an invaluable resource for medical practitioners, researchers, and anyone interested in the nuanced landscape of ARFID, offering a blend of clinical insights and empathetic perspectives to better understand and tackle this emerging eating disorder.

Quality Research Publishing is dedicated to making knowledge more accessible to the general public by curating a topical compilation of the latest research on various subjects and providing plain language summaries.

Each of the articles in this book is available individually and digitally without cost. However, we believe it is important for the contextualizing and sharing of educational and scientific work to curate this research in a way that is understandable and helpful to the average person seeking deeper knowledge of a particular subject.

The research articles compiled for this book were published under a permissive Creative Commons license, are in the public domain, or have no copyright restrictions, permitting their use in this book. If you have questions about the licensing of any article, please visit qualityresearchpublishing.com.

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Detaljer
Størrelse og vægt
  • Vægt745 g
  • Dybde1,5 cm
  • coffee cup img
    10 cm
    book img
    22,1 cm
    28,6 cm

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