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The United States Cookbook

- Fabulous Foods and Fascinating Facts From All 50 States

Bog
  • Format
  • Bog, paperback
  • Engelsk
  • 192 sider

Beskrivelse

Take a Tasty Tour of America s 50 States



1. In what state were both the lollipop and the hamburger-on-a-buninvented?



2. Where do the largest watermelons grow and what s the distancerecord for spitting watermelon seeds? How big is the world slargest potato chip and where is it now?



3. There s more to cuisine in America than just burgers and fries.Here s a mouthwatering journey across the United States where youll discove and learn how to make fabulous foods from every part ofthe country.



Treat yourself to such simple, kid-tested recipes as:

* Banana Berry Pancakes with Real Maple Syrup from Vermont

* Key Lime Pie from Florida

* Deep Dish Pizza from Illinois



The United States Cookbook is a delicious mixture of fun foodtrivia, fascinating tidbits about each state s history andtraditions, and yummy recipes you can cook yourself. What a greatway to stuff your face and feed your brain at the same time!



ANSWERS: 1. Connecticut. 2. Hope, Arkansas. The record is 30 feet.3. 25 feet long and 14 feet wide. 3. It s in the Potato Museum,Blackfoot, Idaho

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Detaljer
  • SprogEngelsk
  • Sidetal192
  • Udgivelsesdato27-03-2000
  • ISBN139780471358398
  • Forlag John Wiley & Sons Inc
  • Målgruppe8+ år
  • FormatPaperback
Størrelse og vægt
  • Vægt340 g
  • Dybde1 cm
  • coffee cup img
    10 cm
    book img
    18,8 cm
    23,1 cm

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