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Experience the flavors of New York City street food with this cookbook. Bring the diverse tastes of the city's iconic street carts to your kitchen. From classic hot dogs to crispy falafel wraps, each recipe celebrates New York's multicultural food scene. Perfect for home cooks and food lovers, this collection will transport you to the heart of Manhattan and the hidden gems of Queens. Enjoy making classic NYC hot dogs, chili cheese dogs, and spicy kimchi dogs. Try your hand at halal chicken and rice platters, lamb gyros, and falafel over rice. Make soft pretzels with a variety of dips, from cinnamon sugar to garlic parmesan. Discover authentic tacos, including al pastor and carne asada, and global street eats like Korean BBQ tacos and Greek souvlaki. This cookbook also includes tips and tricks for recreating the authentic street food experience at home. Learn about the street food culture and the stories behind your favorite dishes. With a glossary of ingredients and terms, you'll have everything you need to bring the streets of New York to your kitchen.