The Mango in Puerto Rico

This special edition of 'The Mango in Puerto Rico' was written by Porto Rico Agricultural Experiment Station, part of the U.S. Department of Agriculture, and first published in 1918. It is also known as 'Bulletin No. 24.' The book features sections on Soil, Blossoming, Climate, Propagation, Importance of Classification, Description of Varieties, Harvesting and Packing, Protection Against Fruit Flies, and more. Another no-nonsense, knowledgeable super-short, fast read for all those interested in the Mango as a crop, or in the historical aspect of the Mango in Puerto Rico. IMPORTANT NOTE - Please read BEFORE buying THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a reprint edition and is a perfect facsimile of the original book. It is not set in a modern typeface and has not been digitally enhanced. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed. DISCLAIMER: Due to the age of this book, some methods, beliefs, or practices may have been deemed unsafe, undesirable, or unacceptable in the interim years. In utilizing the information herein, you do so at your own risk. We republish antiquarian books without judgment, solely for their historical and cultural importance, and for educational purposes. If purchasing a book more than 50 years old, especially for a minor, please use due diligence and vet the text before gifting.