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The Future Control of Food

- A Guide to International Negotiations and Rules on Intellectual Property, Biodiversity and Food Security

Forfatter: info mangler
Bog
  • Format
  • Bog, hardback
  • Engelsk

Beskrivelse

This book is the first wide-ranging guide to the key issues of intellectual property and ownership, genetics, biodiversity and food security. Proceeding from an introduction and overview of the issues, comprehensive chapters cover negotiations and instruments in the World Trade Organization, Convention on Biological Diversity, UN Food and Agriculture Organization, World Intellectual Property Organization, the International Union for the Protection of New Varieties of Plants and various other international bodies. The final part discusses the responses of civil society groups to the changing global rules, how these changes affect the direction of research and development, the nature of global negotiation processes and various alternative futures.

Published with IDRC and QIAP.

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Detaljer
  • SprogEngelsk
  • Sidetal288
  • Udgivelsesdato05-02-2008
  • ISBN139781844074303
  • Forlag Earthscan Ltd
  • FormatHardback
Størrelse og vægt
  • Vægt635 g
  • coffee cup img
    10 cm
    book img
    17,4 cm
    24,6 cm

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