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The Cake Bible

- Beranbaum, R: CAKE BIBLE

Bog
  • Format
  • Bog, hardback
  • Engelsk
  • 592 sider

Beskrivelse

An IACP Culinary Classics Hall of Fame book - Winner of the James Beard award

"If you ever bake a cake, this book will become your partner in the kitchen." --Maida Heatter

This is the classic cake cookbook that enables anyone to make delicious, exquisite cakes. As a writer for food magazines, women's magazines, and newspapers, including The New York Times, Rose Levy Beranbaum's trademark is her ability to reduce the most complex techniques to easy-to-follow recipes. Rose makes baking a joy. This is the definitive work on cakes by the country's top cake baker.

The Cake Bible shows how to:

Mix a buttery, tender layer cake in under five minutes with perfect results every timeMake the most fabulous chocolate cake you ever imagined with just three ingredientsFind recipes for every major type of cake, from pancakes to four-tiered wedding cakesMake cakes with less sugar but maximum flavor and textureMake many low- to no- cholesterol, low-saturated-fat recipes

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Detaljer
  • SprogEngelsk
  • Sidetal592
  • Udgivelsesdato20-09-1988
  • ISBN139780688044022
  • Forlag William Morrow
  • Nummer i serien429
  • FormatHardback
  • Udgave0
Størrelse og vægt
  • Vægt1242 g
  • Dybde4,8 cm
  • coffee cup img
    10 cm
    book img
    18,6 cm
    26,1 cm

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