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Beskrivelse
SECTION 1: BIOCHEMISTRY
Chapter 1: Introduction to Biochemistry and Cell
Chapter 2: Water and Electrolytes
Chapter 3: Enzymes, Digestion and Absorption
Chapter 4: Carbohydrates
Chapter 5: Proteins
Chapter 6: Lipids
SECTION 2: BIOPHYSICS
Chapter 7: Introduction to Biophysics
Chapter 8: Motion
Chapter 9: Gravity
Chapter 10: Force, Energy and Work
Chapter 11: Heat
Chapter 12: Light
Chapter 13: Pressure and Fluid Mechanics
Chapter 14: Sound Waves
Chapter 15: Electricity and Electromagnetism
Chapter 16: Nuclear Physics
Chapter 17: Electronics in Nursing
Index
