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Beskrivelse
Many years have passed since my arrival in Blanca in 1969, and the advantage of this is that I learn more about this village every day. This time I will talk about Blanca's various tapas. I have collected 128 tapas and tried to omit the most modern tapas. Whether I succeeded in this is for the connoisseurs to decide. A word of thanks goes to a former resident of Blanca, Mariano Cano Talavera who assisted and advised. I also thank my wife Piedad who, born and raised in Blanca, knows a lot about tapas.
