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This cookbook features a collection of popular sushi recipes from all around the world. From classic Japanese staples like tuna rolls and California rolls to fusion creations like sushi burritos and poke bowls, this cookbook has something for every sushi lover.
Inside, you will find step-by-step instructions and pictures to help you make perfect sushi every time. Each recipe includes a list of required ingredients, as well as tips and tricks for choosing the freshest fish and rolling sushi like a pro.
In addition to traditional sushi, this cookbook also includes recipes for vegetarian and vegan options, as well as creative variations using different types of fish, toppings, and sauces. You will also discover how to make homemade sushi rice, sauces, and condiments to elevate your sushi-making skills.
Whether you are a beginner looking to try sushi for the first time or an experienced sushi chef wanting to expand your repertoire, this cookbook has something for everyone. Impress your friends and family by making restaurant-quality sushi in the comfort of your own home with the help of this cookbook.