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Sour Cherries and Toast: A soulful culinary memoir of regional Romanian cuisine

Bog
  • Format
  • Bog, hæftet
  • Engelsk
  • 128 sider

Beskrivelse

The book is a zesty collection of stories and recipes from the Banat Crisana region of Romania. The author travels back in time to her childhood in Romania where she has spent summers at her grandparent's house sharing memories from around the table and learning about the meaning of life.

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Detaljer
Størrelse og vægt
  • Vægt236 g
  • Dybde0,7 cm
  • coffee cup img
    10 cm
    book img
    19 cm
    23,5 cm

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    Machine Name: SAXO082