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In a context marked by air and water pollution, caused by CO2 emissions produced by 80% of cities, and a demographic explosion that risks making everything worse, because in a few years, six billion people will live in cities. How will they be able to feed them all and prevent pollution from making the air unbreathable? For the past fifteen years, experts have been drawing the outlines of a completely different type of city. Vegetable", sustainable metropolises. This beautiful work by this expert in urban issues proposes a new paradigm of green cities to decentralized local authorities to stimulate a new dynamic of eco-cities and sustainable eco-neighborhoods.