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Reviews in Food and Nutrition Toxicity, Volume 3

  • Format
  • E-bog, PDF
  • Engelsk
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Beskrivelse

Including the latest reviews of the most current issues related to food and nutrition toxicity, Reviews in Food and Nutrition Toxicity, Volume 3 distills a wide range of research on food safety and food technology. Put together by a strong team with a wealth of broad experience, the continuation of this important new series includes contributions f

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Detaljer
  • SprogEngelsk
  • Sidetal288
  • Udgivelsesdato22-03-2005
  • ISBN139781420037531
  • Forlag Crc Press
  • FormatPDF

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