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Plant-cooking recipes book

Bog
  • Format
  • Bog, paperback
  • Engelsk
  • 98 sider

Beskrivelse





We experimented with a variety of meat substitutes in order to recommend the tastiest and most trustworthy. Learn how to incorporate them into 75 delectable meals, including:



Appetizers and snacks include Meaty Loaded Nacho Dip, Jamaican Meat Patties, and Pan-Fried Dumplings.

Grilled Smokehouse Barbecue Burgers, Double Smashie Burgers, Chorizo and Potato Tacos, and Crispy Fried Tacos with Almonds and Raisins are just a few of the options.

One-Pot Stroganoff, Weeknight Tagliatelle with Bolognese Sauce, Meatballs with Marinara, and Lion's Head Meatballs are all saucy pasta classics.

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Detaljer
  • SprogEngelsk
  • Sidetal98
  • Udgivelsesdato15-07-2022
  • ISBN139781804770245
  • Forlag Stella Street
  • FormatPaperback
Størrelse og vægt
  • Vægt156 g
  • Dybde0,5 cm
  • coffee cup img
    10 cm
    book img
    15,2 cm
    22,9 cm

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