OVER 50 COVID-19 BIOMARKERS EXACERBATED BY GLUCOSE, AND POTENTIALLY IMPROVED BY CANNABINOIDS, CURCUMIN, VITAMIN D, AND GABA

This document contains results of an ongoing database search of PUBMED, the National Library of Medicine, hosted by NIH, and many other well-recognized scientific publications of over 50 COVID19 biomarkers compared results found regarding cannabinoids, curcumin, vitamin D and GABA (gamma-aminobutyric acid) and glucose. The results so far (potential positive outcomes based on the data): Cannabinoids (CBD, THC) 49/54 positive 2/54 negative 3 no data Curcumin 47/54 positive 00/54 negative 7 no data Vitamin D 47/54 positive 01/54 negative 6 no data GABA 28/54 positive 02/54 negative 24 no data Glucose (sugar)52/54 negative 1/54 positive 1/54 no data This document contains over 400 hyperlinks to research that proves these statistics. It is merely an argument for clinical trials, based on the current scientific data linked in this document.