OPERATION AND ENVIRONMENTAL IMPACTS

The environmental impacts caused during the storage process of agricultural products increases as production increases, some mechanisms have been developed to mitigate this. This study demonstrates the operational mechanisms of a soybean storage unit, examining the potential environmental (positive and negative) and socioeconomic effects in all post-harvest stages, from grain transportation to shipping, as well as mitigating measures. In addition to the certifications required for the installation of a storage unit.