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Mycotoxins in Food and Feed

- Detection and Management Strategies

Forfatter: info mangler
Bog
  • Format
  • Bog, paperback
  • Engelsk
  • 462 sider

Beskrivelse

Mycotoxin contamination in food and feed causes acute and chronic mycotoxicosis and others health issues. This book presents all the major mycotoxins, sources of production, chemistry and biosynthesis, occurrence in food, effect on agriculture, effect on health, detection technique, masked mycotoxins, and management and control strategies.

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Detaljer
  • SprogEngelsk
  • Sidetal462
  • Udgivelsesdato23-10-2013
  • ISBN139781032150352
  • Forlag Crc Press
  • Nummer i serien429
  • FormatPaperback
  • Udgave0
Størrelse og vægt
  • Vægt448 g
  • Dybde2,7 cm
  • coffee cup img
    10 cm
    book img
    21,5 cm
    28,1 cm

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