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Marine Medicinal Foods

- Implications and Applications: Animals and Microbes (Volume 65)

Forfatter: info mangler
Bog
  • Format
  • Bog, hardback
  • Engelsk

Beskrivelse

This volume on medicinal foods from the sea narrates the bioactive principles of various marine floral (vertebrate and Invertebrate), faunal (Macro and Micro algal) and microbial sources. Contributions from eminent scientists worldwide explain about the latest advance implications in the development and application of marine originated functional foods, as potential pharmaceuticals and medicines for the benefit of humankind by meeting the present nutraceutical demands.

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Detaljer
  • SprogEngelsk
  • Sidetal280
  • Udgivelsesdato20-04-2012
  • ISBN139780124160033
  • Forlag Academic Press Inc
  • FormatHardback
Størrelse og vægt
  • Vægt870 g
  • coffee cup img
    10 cm
    book img
    15,2 cm
    22,9 cm

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    Stress Obesity Drugs Leukemia Foods Functional Food Functional foods Fungi Hydrolysis Hypertension Inflammation Insulin resistance. Invertebrates Lipase. Peptides Bioactive compounds Biocompatibility Mollusks Carbohydrates Marine animals Fermentation Pigments Proteins Glucosamine Hyaluronic acid Atherosclerosis Lipids Marine organisms Collagen Diseases Metastasis Sterols Dairy products Marine invertebrates Polysaccharides Docosahexaenoic acid Biodegradation Squalene Shark-liver oil Cyanobacteria Natural products Marine resources Chitosan Glycosaminoglycans Probiotics Regenerative Medicine Lactobacillus Osteocalcin Marine fungi Anthraquinones Bifidobacterium marine Food Industry Anti-inflammatory Bioactivity Nutraceuticals Marine microbes Pharmaceuticals Primary structure Secondary metabolites Osteoblast Scaffolds Marine resource Phospholipid Chondrocyte Microorganism Fish collagen Antioxidant Sponge Marine microorganisms Teleost fish Retinoic Acid Bone health Starfish Protease Actinomycetes Nutraceutical Marine bacteria Anticancer Fish oil Antiviral Enzymatic hydrolysis Glycosaminoglycan Anticoagulant Liposome Antimicrobial Marine invertebrate Biological activities Triterpene glycosides Phospholipase A2 Antihypertensive peptides Marine natural product Extremozymes Antitumor Sea cucumber Angiotensin-converting enzyme inhibition Antitumor drug Anti-HIV Antithrombotic Antiobesity Antihypertensive Antitumor agent Bioactive peptide Asterina pectinifera Ca supplements Bone mineralization Chemical hydrolysis Cytotoxic natural product Chitooligosaccharides Eicosapentaenoic acid Chitin and chitosan Coral predator Fish bone peptide Food and biomedical industries Eribulin Marine terpenoids Fish muscle protein Marine secondary metabolites Marine microorganism Multidrug resistant Medicinal foods Medicinal Materials Marine enzyme Marine Sponge Marine Cyanobacteria halichlorine Halichondrins Polar-group specificity Hypocholesterolemic Sebum Spongers Lysolecithin Sulfated fucan Sulfated galactan Synovial cell Marine fish Seafood by-products Medicinal food Marine microbial enzymes Matrix metalloproteinase Polysaccharide-degrading enzyme Receptor activator of NF-κB ligand Squalane Squalene-gemcitabine Uronic acid Sea by-products
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