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Italian Cuisine

- From Alps to Sicily

Bog
  • Format
  • Bog, paperback
  • Engelsk
  • 94 sider

Beskrivelse

Italian culture is steeped in the arts, family, architecture, music and food. Food is the essence of life. The people of Italy live to eat, and it's visible in their appreciation of well-made dishes and their interest in each ingredient and where it was grown. Learn how to make genuine Italian meals which taste great yet they are simple. In this cookbook you will fidn over 60 deilicous recipes and a small essay about Italy itself.

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Detaljer
Størrelse og vægt
  • Vægt204 g
  • Dybde0,4 cm
  • coffee cup img
    10 cm
    book img
    20,3 cm
    25,4 cm

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