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Beskrivelse
This 'Encyclopaedia of Nutrition and Diet control Management' provides readers with than introduction to nutrition and nutrigenomics. lt also informs about various vitamins, their types, constituents and functions in detail. lt talks about vegetarianism and fruitarianism with focus on period, region and religion oriented dietary regimes. lt also discusses the body physiology, diseases and fitness oriented food and issues related to diet management. lt provides details about famous diet and fitness regimes popular around the world. The classification, combination and properties of different kinds of diets are discussed briefly. The diet control and weight management performances issues are covered with select case studies describing the benefits of exercises. The roles of dieting, body cleansing, junk food and good food are analyzed with an in-depth analysis of select persons and publications responsible for global dietary reform. An overview of nutrition and diet control management is provided herein. The publication is supported with glossary, appendices, bibliography and index.