Indian Vegan Cookbook

Discover the secrets behind iconic dishes like creamy Coconut Lentil Curry, tangy Tofu Tikka Masala, and crispy Vegetable Pakoras. Indulge in the comforting warmth of Masoor Dal Soup or savor the exotic flavors of Mango Chutney and Spiced Cashew Rice Pilaf. With step-by-step instructions and helpful tips, even novice cooks can confidently recreate the authentic tastes of India in their own kitchen.