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Hospitality with a Heart

- Concepts and Models in Service-learning in Lodging, Foodservice, and Tourism

Forfatter: info mangler
Bog
  • Format
  • Bog, paperback
  • Engelsk

Beskrivelse

Published in Association with Campus Compact and the American Hotel and Lodging Educational Foundation and the National Restaurant AssociationThe twentieth in AAHE and Campus Compact's series on service-learning in the disciplines, this volume takes a look at the programs and practices of hospitality educators who have expertly woven service-learning into their curricula. This book constitutes a useful introduction for both newcomers to service-learning and for experienced teachers and presents much practical advice for practitioners and students at all levels of readiness.

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Detaljer
  • SprogEngelsk
  • Sidetal168
  • Udgivelsesdato01-01-2004
  • ISBN139781563770692
  • Forlag Stylus Publishing
  • FormatPaperback
Størrelse og vægt
  • Vægt317 g
  • coffee cup img
    10 cm
    book img
    15,2 cm
    22,9 cm

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