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Beskrivelse
A classic book on making country wines, beer, mead and metheglin. Including much information on the processes and many delicious recipes, this book is a must-have for any home brewer or anyone with an interest in the subject. Contents include: 'Wine Making', 'Beer Brewing', 'Some Useful Facts and Figures', 'Wine Vocabulary', 'Wine-Making', 'Competition and Exhibition', 'Home Brewed Beer and Cider', 'Mead and Metheglin', 'Wine Recipes', 'A Few Ancient Recipes', etc. Many vintage books like this are becoming increasingly hard-to-come-by and expensive. We are republishing this volume now in an affordable, high-quality addition complete with a specially commissioned new introduction on winemaking.