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Beskrivelse
A Hand Book of Poultry Diseases, First Edition offers a detailed concept on the brief introduction, epidemiology, pathogenesis, clinical signs, lesions, treatment and prevention of major poultry diseases. This First Edition includes access to discussions especially based on domestic birds. Well illustrated throughout, the book provides in-depth information on the major avian diseases in a concise manner that will provide good idea to the readers in this regard.