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Handbook of Nutrition and Diet

  • Format
  • Bog, paperback
  • Engelsk

Beskrivelse

This handbook of nutrition and diet provides information on food nutrients and their functions; food safety and distribution; food composition, consumption and utilization; adequacy of diet; and the nutritional management of diseases and disorders. It also discusses the effects of nutrition and diet on diseases of the bones, teeth, hair, kidneys, liver and nervous system.

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Detaljer
  • SprogEngelsk
  • Sidetal812
  • Udgivelsesdato25-09-2019
  • ISBN139780367398279
  • Forlag Crc Press
  • FormatPaperback
Størrelse og vægt
  • Vægt1780 g
  • coffee cup img
    10 cm
    book img
    17,8 cm
    25,4 cm

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