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    Handbook of Lipids in Human Nutrition

    Handbook of Lipids in Human Nutrition

    Forfatter: info mangler
    Bog
    • Format
    • Bog, hardback
    • Engelsk

    Beskrivelse

    The Handbook of Lipids in Human Nutrition is a concise reference for professionals and students interested in the role of lipids in nutrition. Over 100 tables and illustrations provide quick access to the most current data available.

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    Detaljer
    • SprogEngelsk
    • Sidetal256
    • Udgivelsesdato05-12-1995
    • ISBN139780849342486
    • Forlag CRC Press Inc
    • FormatHardback
    Størrelse og vægt
  • Vægt620 g
    • coffee cup img
    10 cm
    book img
    17,8 cm
    25,4 cm

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    Dietary fiber Human nutrition Low-fat diet Trans fatty acids Lipids Omega-3 fatty acids Animal-Studies HDL-Cholesterol Plant sterols Low Hdl Cholesterol Adventist Health Study Acute Myocardial Infarction Survivors CHD Mortality Hdl Concentration Elaidic acid Low Density Lipoprotein Cholesterol Fecal SCFA Nut Consumption Reduce Ldl Cholesterol Level LDL Cholesterol Ldl Particle Long Chain PUFA Omega-3 Long Chain Fatty Acids Trans Fatty Acid Intake Walnut Diet Soy Bean Oil VLDL Cholesterol
    Machine Name: SAXO082