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Gluten-Free Baking with from the Ground Up

Bog
  • Format
  • Bog, paperback
  • Engelsk
  • 50 sider

Beskrivelse

Get all of the recipes that originated with From the Ground Up, a gluten-free bakery in Burlington, Vermont In this cookbook, learn about gluten-free grains and how to experiment with gluten-free baking. Recipes include basics like pancakes, muffins, English muffins, breads, cookies and pizza dough.

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Detaljer
  • SprogEngelsk
  • Sidetal50
  • Udgivelsesdato27-09-2012
  • ISBN139781479320530
  • Forlag Createspace
  • FormatPaperback
  • Udgave0
Størrelse og vægt
  • Vægt185 g
  • Dybde0,3 cm
  • coffee cup img
    10 cm
    book img
    21,5 cm
    27,9 cm

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