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GI Emergencies

- A Quick Reference Guide

  • Format
  • Bog, paperback
  • Engelsk

Beskrivelse

GI Emergencies: A Quick Reference Guide contains practical information regarding the diagnosis and management of common gastrointestinal emergencies. Each chapter is written by a fellow or resident with an experienced clinician. This offers the perspective of a trainee, who has many basic questions about how to handle a given situation, combined with the experience of a seasoned practitioner who can guide the work-up and treatment of each clinical case.

The result is a reference that provides the clinical acumen of a trained gastroenterologist in an easy-to-use format for physicians to approach GI emergencies efficiently and thoroughly. The dual-perspectives blend perfectly together to create a practical, evidence-based read for the learning physician.

In GI Emergencies: A Quick Reference Guide, Dr. Robert C. Lowe and Dr. Francis A. Farraye, along with 20 contributors, help physicians deal with problems as they occur in a “real-time” format.

Some Topics Include:

• Evaluation and management of acute liver failure

• Caustic ingestions, foreign bodies, and food impaction

• Nonvariceal upper GI hemorrhage

• Acute pancreatitis

• Complications of endoscopy

The case-based format is less formal than that of a typical textbook, making it enjoyable without losing the educational value and evidence-based recommendations needed to provide excellent patient care.

With succinct key teaching points, GI Emergencies: A Quick Reference Guide assists physicians who are training interns, residents, and medical students in training, making it an all-around reference for those in the gastroenterology field.

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Detaljer
  • SprogEngelsk
  • Sidetal296
  • Udgivelsesdato15-09-2011
  • ISBN139781556429903
  • Forlag Slack Incorporated
  • FormatPaperback
Størrelse og vægt
  • Vægt308 g
  • coffee cup img
    10 cm
    book img
    10,8 cm
    17,8 cm

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