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GASTRIC BYPASS COOKBOOK: 40+Tart, Ice-Cream, and Pie recipes for a healthy and balanced Gastric Bypass diet

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  • Format
  • Bog, hæftet
  • Engelsk
  • 50 sider

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GASTRIC BYPASS COOKBOOK: 40+Tart, Ice-Cream, and Pie recipes for a healthy and balanced Gastric Bypass diet.

Do you want to learn about Gastric Bypass recipes? Do you want to learn about Gastric Bypass Diet? Do you want to know how to prepare the most delicious meals that fit your diet? This cookbook is your answer!

In this cookbook, you will find:Helpful Tips and TricksDetailed Ingredient Lists40+Tart, Ice-Cream, and Pie recipesDelicious Meals the Whole Family Will LoveRecipes for Busy PeopleEasy-to-follow Instructions on Making Each DishPlus much more helpful information and many other recipes!Don't miss out on Gastric Bypass Diet! You can start reading Gastric Bypass Diet: 40+Tart, Ice-Cream, and Pie recipes for a healthy and balanced Gastric Bypass diet. For less than the price of a cup of coffee, you can start learning how to prepare a healthy and balanced GFCF diet. Click on the orange BUY button at the top of this page to get your own copy!

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Detaljer
  • SprogEngelsk
  • Sidetal50
  • Udgivelsesdato06-02-2021
  • ISBN139798705709625
  • Forlag Independently Published
  • FormatHæftet
  • Udgave0
Størrelse og vægt
  • Vægt82 g
  • Dybde0,3 cm
  • coffee cup img
    10 cm
    book img
    15,2 cm
    22,9 cm

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