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Fundamentals of Financial Management in Hotel and Restaurant Industry

  • Format
  • E-bog, ePub
  • Engelsk
  • 286 sider
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Beskrivelse

This current book on subject is written for all those in hospitality careers with finance. The text explains and demonstrates the importance of financial management within the hospitality organization. This clear and concise book provides many examples and is primarily based on practical applications and less on theoretical foundationskeeping hospitality professionals tuned into finance without intimidating them with a typical finance book.

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