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FUDGE COOKBOOK: BOOK2, FOR BEGINNERS MADE EASY STEP BY STEP

Bog
  • Format
  • Bog, hæftet
  • Engelsk
  • 56 sider

Beskrivelse

• This Fudge Cookbook: For Beginners Made Easy Step by Step.

• Contains a variety of traditional Fudge recipes.

• Each recipe has a simple step that can be easily followed.

• You will find Fudge cooking food interesting and happy.

• Your hands will make a deep impression on your family and friends.

• Difference between Chocolate and Fudge.

• The apparent difference of texture: Rant is soft and almost spongy whilst chocolate is, other than for chocolate ganache, harder and more shell-like. But the difference goes method beyond just consistency for people two chocolates elements. Additionally, presently there is the truth that although every chocolate is, well, chocolate-flavored, all rant is definitely not really. Fudge could end up being made in a sizable collection of flavors, also though many of these tastes do incorporate delicious chocolate, most of all of them tend not to.

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Detaljer
  • SprogEngelsk
  • Sidetal56
  • Udgivelsesdato15-01-2021
  • ISBN139798595343282
  • Forlag Independently Published
  • FormatHæftet
  • Udgave0
Størrelse og vægt
  • Vægt118 g
  • Dybde0,3 cm
  • coffee cup img
    10 cm
    book img
    19 cm
    23,5 cm

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