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Foods, Nutrition and Sports Performance

- An international Scientific Consensus organized by Mars Incorporated with International Olympic Committee patronage

Forfatter: info mangler
Bog
  • Format
  • Bog, paperback
  • Engelsk

Beskrivelse

This book includes all the papers presented at the meeting, revised to take account of all the points made during discussions, and the Consensus Statement itself. The topics covered include recommendations for optimum carbohydrate, protein, fat, total energy, fluid and electrolyte, and vitamin mineral intakes to maximise sports performance.

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Detaljer
  • SprogEngelsk
  • Sidetal212
  • Udgivelsesdato23-07-1992
  • ISBN139780419178903
  • Forlag Taylor & Francis Ltd
  • FormatPaperback
Størrelse og vægt
  • Vægt362 g
  • coffee cup img
    10 cm
    book img
    15,6 cm
    23,4 cm

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