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    Food Packaging

    Food Packaging

    - Principles and Practice, Third Edition

    Af
    Bog E-bog
    • Format
    • E-bog, ePub
    • Engelsk
    • 733 sider
    E-bogen er DRM-beskyttet og kræver et særligt læseprogram

    Beskrivelse

    Food Packaging: Principles and Practice, Third Edition presents a comprehensive and accessible discussion of food packaging principles and their applications. Integrating concepts from chemistry, microbiology, and engineering, it continues in the tradition of its bestselling predecessors and has been completely revised to include new, updated, and

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    Detaljer
    • SprogEngelsk
    • Sidetal733
    • Udgivelsesdato19-04-2016
    • ISBN139781466560499
    • Forlag Crc Press
    • FormatePub

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