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Food & Mood

Bog
  • Format
  • Bog, hæftet
  • Engelsk
  • 132 sider

Beskrivelse

Introduction: The Food-Mood Connection

Exploring the intriguing relationship between what we eat and how we feel.Nutrition and Emotional Health

Delving into the role of essential nutrients in maintaining emotional well-being.The Gut-Brain Axis: Unraveling the Connection

Investigating the intricate communication between our digestive system and our emotions.Eating for Happiness: Foods That Boost Your Mood

Discussing foods and dietary choices that can positively impact your emotional state.The Dark Side: How Diet Affects Mental Health

Addressing the potential negative consequences of poor dietary habits on mental well-being.Emotional Eating: Understanding the Triggers

Exploring the psychological aspects of eating in response to emotions.Mindful Eating: A Path to Emotional Balance

Discussing the benefits of mindful eating and its influence on mood.Nutrition and Stress: Managing Life's Challenges

Offering strategies for using nutrition to cope with and reduce stress.Depression and Diet: A Comprehensive Approach

Examining the links between diet and depression and strategies to combat it.Anxiety and Food: Finding Calm in Your Kitchen

Discussing how specific foods and dietary habits can help alleviate anxiety.The Future of Food and Mood: Trends and Promising Research

Exploring emerging trends in the field and the latest scientific discoveries related to food and mood.

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Detaljer
Størrelse og vægt
  • Vægt191 g
  • Dybde0,7 cm
  • coffee cup img
    10 cm
    book img
    15,2 cm
    22,9 cm

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