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Food, Consumers, and the Food Industry

- Catastrophe or Opportunity?

  • Format
  • E-bog, PDF
  • Engelsk
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Beskrivelse

During the past, there have been many changes in food availability, production and selection around the world. These changes, such as genetically modified foods, raise questions about their long-range implications. How will they affect the worldwide economics and management of agriculture? food legislation? the environment? the determination of foo

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Detaljer
  • SprogEngelsk
  • Sidetal312
  • Udgivelsesdato29-01-2001
  • ISBN139781420038750
  • Forlag Crc Press
  • FormatPDF

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