Emotion Measurement

Braiding is the process of interlacing three or more threads or yarns in a diagonal direction to the product axis in order to obtain thicker, wider or stronger textiles or, in the case of overbraiding, in order to cover a profile. Braids are becoming the reinforcement of choice in composite manufacturing, and have found a range of technical applications in fields including medicine, candles, transport and aerospace. Building on the information provided in Prof. Kyosev's previous book, Braiding Technology for Textiles, this important title covers advanced technologies and new developments for the manufacture, applications and modelling of braided products. Part One covers the braiding of three-dimensional profiles, and includes a detailed overview of three-dimensional braiding technologies as well as chapters devoted to specific kinds of 3D braiding. Part Two addresses specialist braiding techniques and applications, and includes chapters reviewing the use of braids for medical textiles and candles. Part Three focuses on braiding techniques for ropes and Part Four reviews braiding for composites. The final part of the book considers modelling and simulation, and covers topics including overbraiding simulation, Finite Element Method (FEM) modelling and geometrical modelling.Emotion Measurement reviews academic and applied studies in order to highlight key elements of emotions which should be considered in the development and validation of newer commercial methods of emotion measurement. The goal of the book is practical, but the approach will be both academic and applied. It is aimed primarily at sensory scientists and the product developers they work alongside who require knowledge of measuring emotion to ensure high levels of consumer acceptability of their products. The book begins with a review of basic studies of emotion, including the theory, physiology, and psychology of emotions - these are the standard studies of which food and sensory scientists as well as product developers need to be aware. The next section highlights methods for studying emotions on a relatively basic level. The book then moves to practical applications, with chapters on emotion research in food and beverage, as well as in a range of product and clinical settings. Finally, there is a treatment of cross-cultural research on emotions. This is critical because much of the newer commercial research is aimed at markets around the world, requiring methods which work in many cultures. The book ends with an integrative summary of the material presented.