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Beskrivelse
This book presents the concept of Agro-ecology and its prospects especially in the Himalayan region with brief account of constraints of Agro-climatic diversity and man interventions in this mountainous region. It also explores the possiblities of agriculture diversification and measures of eco-conservation in hilly area. it is of immense value to students and scholars of Geography, Agriculture, Botany, Ecology, Biogeography and Environmental Studies.