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Beskrivelse
The science concerned with the study of chemical processes related to or occurring in living organisms is known as biochemistry. It is concerned with the understanding of how biological molecules contribute to the processes occurring within and between cells. This helps to further the scientific understanding of the structure, function, and organization of tissues and organs. Enzymology, metabolism, and structural biology are the chief disciplines within biochemistry. The applications of biochemistry are diverse, extending from medicine and nutrition to agriculture. This book contains some path-breaking studies in the field of biochemistry. It outlines the principles, techniques, and applications of this field in detail. This book is a vital tool for all researching or studying this discipline as it gives incredible insights into emerging trends and concepts.