Over 10 mio. titler Fri fragt ved køb over 499,- Hurtig levering Forlænget returret til 31/01/25

Cuisine and Culture

- A History of Food and People

  • Format
  • Bog, paperback
  • Engelsk

Beskrivelse

Cuisine and Culture presents a multicultural and multiethnic approach that draws connections between major historical events and how and why these events affected and defined the culinary traditions of different societies. Witty and engaging, Civitello shows how history has shaped our diet--and how food has affected history. Prehistoric societies are explored all the way to present day issues such as genetically modified foods and the rise of celebrity chefs. Civitello's humorous tone and deep knowledge are the perfect antidote to the usual scholarly and academic treatment of this universally important subject.

Læs hele beskrivelsen
Detaljer
  • SprogEngelsk
  • Sidetal436
  • Udgivelsesdato29-03-2011
  • ISBN139780470403716
  • Forlag John Wiley & Sons Inc
  • FormatPaperback
Størrelse og vægt
  • Vægt590 g
  • Dybde3,1 cm
  • coffee cup img
    10 cm
    book img
    15,2 cm
    22,6 cm

    Findes i disse kategorier...

    Se andre, der handler om...

    Machine Name: SAXO080