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    Consuming Interests

    Consuming Interests

    - The Social Provision of Foods

    Af
    Bog E-bog
    • Format
    • Bog, hardback
    • Engelsk

    Beskrivelse

    Combining theory, research and policy Consuming Interests provides a topical interdisciplinary exploration into the nature of food provision, policy and regulation. The book provides a detailed examination of corporate retailers, state agencies and consumer organisations involved in the food sector. The analysis explores questions including: * what can the public expect from the state

    * what limits are there on state action

    * what are the most appropriate balances

    between public and private interests in the provision of 'quality' foods.

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    Detaljer
    • SprogEngelsk
    • Sidetal234
    • Udgivelsesdato23-09-1999
    • ISBN139781857288995
    • Forlag Routledge
    • FormatHardback
    Størrelse og vægt
  • Vægt521 g
    • coffee cup img
    10 cm
    book img
    15,2 cm
    22,9 cm

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    Space Private Food Food industry and trade Safety Regulation Quality Food law and legislation Food adulteration and inspection Social aspects Corporate Food law ACT) BSE Retailers Food regulation Food irradiation HACCP BRC Competitive Chief Environmental Health Officer Competitive Space food retailers Food Safety Act Corporate Retailers Hazard Analysis Critical Control Point Home Authority Principle Hygiene Directive MAFF Major Food Retailers Food Hygiene Directive Local Food Authorities Private Interest Model Private Interest Regulation UK Food Retailing MAFF’s Attitude Trading Standards Department Public Interest Regulation
    Machine Name: SAXO082