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Codlo Sous-Vide Guide & Recipes

- The Ultimate Guide to Cooking Sous-Vide

Bog
  • Format
  • Bog, paperback
  • Engelsk
  • 124 sider

Beskrivelse

A full-color, complete introductory guide to sous-vide - whether you're just starting out or are already cooking sous-vide, this is the perfect companion.

Introduction to sous-vide what is sous-vide cooking, how-to guides, cooking tips, food safety guidelines

36 sumptuous recipes spanning eggs, poultry, pork, beef, lamb, seafood and vegetables with beautiful photography

Sous-vide temperature guide easy-to-follow charts for every food type

Codlo's compact, innovative approach enables you to cook sous-vide at home by upgrading your existing kitchen equipment. Learn more about Codlo at www.codlo.com today

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Detaljer
Størrelse og vægt
  • Vægt362 g
  • Dybde1,2 cm
  • coffee cup img
    10 cm
    book img
    20,3 cm
    25,4 cm

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