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Delicious Gifts-in-a-Jar recipes are versatile, nutritious, and always add a special flair to many dishes, whether used in cakes, pies and breads, in preserves, as a salad ingredient, in wines or brandies, or any number of other imaginative ways. In Christmas Gifts-in-a-Jar Cookbook, author Karen Jean Matsko Hood presents her collection of more than 250 exciting Gifts-in-a-Jar recipes that will be sure to please everyone Inside, you will also find some fascinating reading regarding this beloved berry's history, folklore, cultivation, and much more. With recipes using readily available ingredients, Christmas Gifts-in-a-Jar Cookbook will be a valued addition to any chef's bookshelf.