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Chickens, Turkeys, Eggs and Other Fowl Business; a Poultry Memoir

Af
  • Format
  • Bog, paperback
  • Engelsk
  • 340 sider

Beskrivelse

The Memoir details the author's early life and formal education in England. It goes on to cover the six years he spent as a teacher and researcher before emigrating to Canada in 1966. Details of the poultry breeding industry in the period 1960-1980, and the author's contribution to it, are dealt with. His work with various organizations in the Ontario poultry and egg industries occupy several chapters.

The major Professional Organizations serving poultry scientists are dealt with in detail, along with the author's role in leading, planning and running the XXI World's Poultry Congress in Montreal in 2000.

His consulting and writing careers are dealt with in separate chapters, along with family life and travel.

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Detaljer
  • SprogEngelsk
  • Sidetal340
  • Udgivelsesdato01-11-2022
  • ISBN139781778351495
  • Forlag Pe
  • FormatPaperback
Størrelse og vægt
  • Vægt731 g
  • Dybde2,2 cm
  • coffee cup img
    10 cm
    book img
    15,2 cm
    22,9 cm

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