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Chicken Mastery: 101 Classic Recipes

Bog
  • Format
  • Bog, hæftet
  • Engelsk
  • 110 sider

Beskrivelse

Welcome to Chicken Mastery: 101 Classic Recipes, your guide to unlocking the amazing variety of flavors and textures of chicken. Through this cookbook, you will learn everything you need to know about the art of preparing the perfect dish of chicken, from selecting the best ingredients to how to create show-stopping meals.

We will start by focusing on the basics of preparing chicken, such as how to choose the right cut, how to preheat the oven for roasting, and how to get the most out of the cooking time. We will then move on to a variety of more complex techniques, such as marinating, adding flavorings, and even creating unique rubs for flavor-filled deliciousness. Included in this cookbook are 101 classic recipes, relished by generations of diners.

These recipes are simple yet sumptuous, from classic fried chicken to roasted chicken with vegetables, Italian recipes, and dishes that are guaranteed to impress. With these recipes, you will be able to put together meals that satisfy both the palate and the eye. We will also explore preparations for your chicken, such as stir-frying, steaming, poaching, and much more.

So if you are ready to take your chicken cooking to the next level, this cookbook is your ticket to success. You will be able to master the art of poultry preparation, and each classic recipe guarantees to tantalize your taste buds. Whether you are cooking for your family or looking for a healthier dining option, Chicken Mastery: 101 Classic Recipes has something for everyone. Let's get started!

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Detaljer
Størrelse og vægt
  • Vægt159 g
  • Dybde0,6 cm
  • coffee cup img
    10 cm
    book img
    15,2 cm
    22,9 cm

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