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Chicago's Best Restaurants

- Criticism of the Works of Novelists, Poets, Playwrights, Short-Story Writers, and Other Creative Writers Who Liv (Updated, Revise)

Bog
  • Format
  • Bog, paperback
  • Engelsk
  • 355 sider

Beskrivelse

In 1977, WBBM Newsradio 780 restaurant critic Sherman Kaplan brought his restaurant reviews together in book form for the first time. The tradition he began 23 years ago continues today with the 9th edition of Chicago's Best Restaurants. Kaplan's latest revision focuses not only on restaurants which are of interest to tourists, but also those which Chicago area residents will want to explore.

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Detaljer
  • SprogEngelsk
  • Sidetal355
  • Udgivelsesdato03-11-2003
  • ISBN139781566251563
  • Forlag Taylor Trade Publishing
  • Nummer i serien429
  • FormatPaperback
  • Udgave9th Edition
Størrelse og vægt
  • Vægt599 g
  • Dybde2,3 cm
  • coffee cup img
    10 cm
    book img
    15,3 cm
    22,9 cm

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