Over 10 mio. titler Fri fragt ved køb over 499,- Hurtig levering 30 dages retur

Case Studies in Food Retailing and Distribution

Forfatter: info mangler
Bog
  • Format
  • Bog, paperback
  • Engelsk

Beskrivelse

Case Studies in Food Retailing and Distribution aims to close the gap between academic researchers and industry professionals through the presentation of ‘real world’ scenarios and the application of field-based research. The book provides contemporary explorations of food retailing and consumption from various contexts around the globe. Using a case study lens, successful examples of practice are provided and areas for further theoretical investigation are offered. Coverage includes: the impact of retail concentration and the ongoing relevance of independent retailing how social forces impact upon food retailing and consumption trends in organic food retailing and distribution discussion of how wellbeing and sustainability have impacted the sector perspectives on the future of food retailing and distribution This book is a volume in the Consumer Science and Strategic Marketing series.

Læs hele beskrivelsen
Detaljer
  • SprogEngelsk
  • Sidetal322
  • Udgivelsesdato09-11-2018
  • ISBN139780081020371
  • Forlag Woodhead Publishing Ltd
  • FormatPaperback
Størrelse og vægt
  • Vægt530 g
  • coffee cup img
    10 cm
    book img
    15,2 cm
    22,9 cm

    Findes i disse kategorier...

    Se andre, der handler om...

    Ghana Malaysia Direct marketing Germany Community Australia Trust Turkish Small-business Food Supermarket Consumer behavior Consumption Developing countries Farmers Restaurants Retailing Kumasi Turkey Values Time-series analysis Supermarkets Satisfaction Purchasing Time Tasmania Accra Promotion Television cooking shows Sustainability Local foods Local food Organic Sharing economy supply chain Audience engagement Private label Bio Alnatura Base of the Pyramid Developing Economies Competitive strategy Digital platforms SME Text-mining PLS-SEM Product distribution Ingredients Institutional arrangements Food-sharing Independent Topic modeling Theory of Planned Behavior Value chain analysis National Brand Retail Brand-Management Herbal products Food television Patent analysis Cooperatives Alternative Food Networks Convenience Food Retailer Swadeshi Customer data Ayurvedic Products Consumers' motives Family-run business Food and beverages Food Certification Consumer wellbeing food distribution Franchisee formats Grocery and livestock e-tailing Global agrifood systems Food retailing Inclusive distribution Department of Economics Marco Biagi Independent retailers Food and drink innovation FMCG food retailing Food Practices Geographical indications (GIs) Meal-box schemes New institutional economics (NIE) Online and omichannel food retailing Online food retailing organic certification Retail power and concentration Major supermarkets Trust in supermarkets Integrated advertising University of Modena and Reggio Emilia Transformative food retailing Organic food retailing Retail managers' expertise Retailing strategy Subsistence Markets TazeDirekt
    Machine Name: SAXO081