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Capillary Gas Chromotography in Food Control and Research

- Wittkowski, R: Capillary Gas Chromotography in Food Control

  • Format
  • Bog, hardback
  • Engelsk

Beskrivelse

This book offers a comprehensive survey on the possibilities, applications, and new developments of capillary gas chromatography for the complete range of examinations of food and raw material. It is intended for food scientists/chemists, food technologists, and nutritionists.

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Detaljer
  • SprogEngelsk
  • Sidetal379
  • Udgivelsesdato23-10-2013
  • ISBN139781566760065
  • Forlag Taylor & Francis Inc
  • FormatHardback
Størrelse og vægt
  • Vægt603 g
  • Dybde2,3 cm
  • coffee cup img
    10 cm
    book img
    15,2 cm
    22,9 cm

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