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Candy-Making Revolutionized

Bog
  • Format
  • Bog, paperback
  • Engelsk
  • 192 sider

Beskrivelse

Vegetable candy is ideal confectionery. Of its purity, there can be no doubt. Moreover, it furnishes the valuable element of sugar so combined with nutritious vegetable bases that, because of the bulk, there is no temptation to overeat. Before an undue amount of sugar is consumed, the very mass or the vegetable base has satisfied the appetite. Originally published in 1912.

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Detaljer
  • SprogEngelsk
  • Sidetal192
  • Udgivelsesdato24-06-2003
  • ISBN139781410102959
  • Forlag Creative Cookbooks
  • MålgruppeFrom age 0
  • FormatPaperback
  • Udgave0
Størrelse og vægt
  • Vægt213 g
  • Dybde1 cm
  • coffee cup img
    10 cm
    book img
    12,7 cm
    20,3 cm

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