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Beskrivelse
An essential bartending resource for aspiring bartenders, new bartenders, and professional bartenders. This recipe and advice book is written by a career bartender with over 20 years of bar experience, and millions of guests served. He has trained hundreds of professional bartenders...Including some of the best bartenders in LA, Vegas, Manhattan and more...At some of the most successful establishments in the US (Saddleranch-LA, XS Nightclub-Las Vegas, Lace-Times Square) Concisely written, for bartenders who need recipes fast and correct, so their guests get what they expect, and tip accordingly. Bar wisdom and pro tips are provided alongside this alphabetical collection of the most common (and nearly all) recipes a bartender will need in their career. Updated monthly, based on consistent research and trend monitoring, this ebook will continue to be an accurate, essential, and reliable resource for bartenders at every bar that values the skill and knowledge that goes into wowing their guests. Cheers, friends